Baked Brie with Pecan Apricot Topping — Do you need something special to serve guests, that takes less than 15 minutes to prepare? This recipe is for you! It is perfect for holiday parties because it’s so flavourful and delicious! Or, maybe don’t wait for guests or a party…. make it for yourself, for a Friday night in, with the fam!
I love how the apricots add a burst of fruitiness that is perfect for the creamy texture of Brie. This recipe couldn’t be simpler to make, especially with your Instant Pot. It’s so rich-tasting and decadent that no one will guess just how easy it is to make. Enjoy it hot, with crackers, apple slices, pita wedges or crostini for dipping.
Watch the video below see how quick and easy this recipe is to make.
We recommend buying the 8qt version of the Instant Pot, due to its versatility in cooking either larger or smaller recipes.
Following is the recipe for Baked Brie with Pecan Apricot Topping. Give it a try and let me know what you think!
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Thanks to Rick of Goes to 11 Media for collaborating on our current Instant Pot video series. Subscribe to his YouTube channel for all things fun and interesting!